|Deep Fried Pomfret with Malayan Seafood Curry|
Not only that, when Bananaleaf says authentic it means business because main ingredients are sourced form their country of origin and prepared by Asian chefs in all branches day in and day out. That's one thing that they are really proud of. It will definitely gives their customer world class cusisines. Me and my fiance have tried to eat there once, and it never failed us, we felt like we were in Malaysia or Singapore the spices are just the same if you eat there. I've been to Singapore and Kuala Lumpur years back.
No wonder it has become a restaurant of choice among Asian expats and Pinoy travelers who have fallen in love with Asian food. With it's excellence in offering traditional Asian food it has also managed to stay in the list of Philippine Tatler's Philippines Best Restaurant from 2004-2011.
|your plate at Banana Leaf :-)|